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low scienceUNVERIFIED

Cascas de noz podem melhorar qualidade da alface

Only one outlet has reported this so far: treat it as unconfirmed.

📍 Évora, PT·🕐 1d ago·1 outlet

Estudo da Universidade de Évora mostra que resíduos da indústria agroalimentar podem tornar a produção de alface em estufa mais sustentável e nutritiva.

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Reliability
83%

Very high · How we score this

Risk Score
low risk