UK meat processing firms’ fridges heat up after cyber-attacks in Europe
Cybersecurity experts say incidents had minimal effect but may represent the ‘foothills’ of a wider threat Meat processing firms in the UK have been hit by cyber-attacks after hackers raised the temperatures of supermarket freezers across Europe. The UK’s National Cyber Security Centre (NCSC) said it was working with the affected companies but that the national impact was minimal.
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Two or more outlets reported this story and its reliability score reached 65%, so WorldPulse marks it verified. That means more than one outlet says so, not that it is proven true.
Who reported it
Also reported by lbc.co.uk (found in GDELT's list of news articles)
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What moves the score
Not in the score: AI checks and reader flags. Verified is separate: two or more independent outlets and a score of at least 65%.
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